Butternut squash soup.

My mom gave me some butternut squash she had grown in her garden this summer.  I thought it was the perfect opportunity to try out a new soup recipe!

I found this one, by The Italian Dish, through Pinterest.

It was super easy to make and delicious!  I followed one of the comments on the recipe and roasted my squash in the oven for 45 minutes before adding to the soup.  It was much easier than trying to cube the thing :)  Plus, it's got bacon.  Can't go wrong!